Located Inside Homecraft Brew & Wine / Winexpert
Sometimes you're looking for somethin' a little more exciting than just a cheese board.. and that's where these goodies come in! Turn these specialty items into your new favourite recipe, or upgrade your current dishes with these quality ingredients.
These are the different pantry items Flight Cheese Shop is currently offering.
Here's what's in stock:
• Updated October 7th, 2025 •
Mancini Pastifico Agricolo is an incredibly artisanal pasta maker who grows and harvests annually in the fields of Le Marche region in Italy. Every single pasta they make is made with durum wheat that is meticulously logged and tracked, resulting in a "seasonal" pasta that is reflective of each year's agricultural conditions. Not only do they take immense pride in their production methods, the quality of this pasta is insane, and is reflected in its texture and flavour of your finished product.
For example, at the time of writing this description, the Spaghetti I currently have in stock has a QR code on the bottom of the package that links to this website (click here) and outlines the day it was harvested, milled, processed into pasta and packaged.
Each package is 500g and $8.99 each
Farmed in Citta Sant'Angelo, Abruzzo between the mountains and the sea, these native tomatoes (Pera Abruzzo) are so perfectly sweet and tasty they require little to no added salt. Naturally sweet and thick, Fragassi passata and sauces are made entirely on the farm using only the finest ingredients and is the perfect sauce for someone looking to upgrade their regular pastas.
Currently carrying Basil & Spicy flavours.
400mL jars, $10.99 each
This butter is a PDO (Protected Designation of Origin) butter from Isigny-sur-Mer in the North West of France, and is unlike any other butter you likely would have had before. It has a buttercup yellow colour and slightly hazelnutty flavour profile, and has followed a slow, traditional fermentation process that helps it develop its distinctive aromas and flavours.
What makes this butter different than the butter you're used to? A few things -- the Isigny region has a warm and humid climate, and is close in proximity to the ocean and marshes. The cows, therefore, feed on grass that is rich in iodine, beta-carotene and micronutrients, giving the butter its own unique flavour! This butter is 100% natural, and has a fat content of at least 82% (for reference, Canadian butter is only 80%) with tons of Vitamin A and E. This butter contains no artificial flavours, preservatives or colouring. This butter also goes through a special production process called tourage that gives it a malleable yet firm texture, and is favoured by French pastry chefs when making light & airy puff pastries and crispy baked goods with buttery flavour!
For more information on this particular butter, visit the Isigny website here.
Sold in 250g baskets, $27.99 each
If you're looking for a super cute gift for a foodie, this Pink Label Balsamic Vinegar from Acetaia Bellei is a fantastic choice!
The Pink label represents the youngest quality of the Precious range from Acetaia Bellei, and has a density of 1.12.
This is a vinegar of character and great envelopment - the slight thickness in viscosity coats your mouth beautifull hand has a touch of sweetness to balance the bright acidity. The colour is loosely similar to that of mahogany, yet bright and clear. The bouquet is fresh and slightly pungent, with fruity notes. The richness of its aromatic notes make it a perfect accompaniment to vegetable dishes or drizzled on top of your favourite dish for a bright burst of flavour.
Sold in 250mL jars, 12.99 each